We all know by now that breakfast is the most important meal of the day. If your normal routine of cold cereal is giving you the winter blues, it might be time to spice up your morning with a hot breakfast. February is the perfect time to switch up the menu as this month is National Hot Breakfast Month.
For those who are on the go and need a very quick meal in the morning, hot oatmeal might be just the ticket. Simply boil water, mix with instant oats, and you are ready to go. If you plan ahead, you can even make traditional oats in the slow-cooker overnight and have them piping hot and ready for you as head out the door, check out our recipe here.
In our house, we like to make egg sandwiches each morning. They are quick, easy, filling, and healthy! Simply toast English muffins, fry up a couple of eggs, add cheese and ham if you like, and you are ready to eat in just three minutes. You can even wrap these yummy breakfast sammies up in tin foil and eat them during the morning commute.
On weekends, when we have a little more time, we try our hand at homemade pancakes, waffles, and muffins. And of course on lazy weekends we celebrate with breakfast out in Denver! Sometimes it is nice to have your friends at the Original Pancake House do all the work, and clean-up, for you!
From our breakfast table to yours, happy National Hot Breakfast Month!